Come and enjoy a German inspired menu brought to you by Kate Yates in celebration of Ocktoberfest.  

We will be serving up 5 courses of food paired with some of our favorite German beers from Weihenstephan USA, Paulaner and Kostritzer, and some delicious German and Alsatian wines from St. Gabrial, Affentaler, Hopler, Zacharias, and Marc Tempe.

$45: Beer and Food Pairing
$55: Wine and Food Pairing
$65: Beer, Wine, and Food Pairing

Pricing does not include tip or tax

~ MENU ~

Course 1: Charcuterie
Wenneman Meats . House Made Pickles . Mustard . Apples . Cheddar
St. Gabriel Piesporter Michelsberg
Weihenstephan Original Premium: Helles Lager

Course 2: Soup
Beer . Cheese . Bacon . Pretzel
Affentaler Spatburgunder
Kostritzer Schwarzbier

Course 3: Croquettes
Kielbasa . Potato . Sauerkraut . Horserdish Cream
Weihenstephan Vitus
Hopler Gruner Veltliner

Course 4: Pork
Tenderloin . Red Cabbage . Apples . Potato . Apple Butter
Weihenstephan Dunkel
Zacharias Riesling

Course 5: Strudel
Apples . Walnuts . Vanilla Cream
Paulaner Salvator Doppelbock
Marc Tempe Pinot Blanc

Reservations are required. You can either call the restaurant at 314-352-3500 to make your reservation, send us a Facebook message to hold your place, or visit our Eventbrite page and pay for the event ahead of time.